Originally Scheduled for July 14th, this event has been postposed and rescheduled to Sept 8th due to heat. Bring your own lawn chair and learn with us.
Marianna G. M. Cota, MPH, Food Sovereignty Coordinator for the Meskwaki Nation, will share insights on Indigenous food systems, seed stewardship, and community-centered approaches to land and nourishment. This lecture will explore the meaning of food sovereignty, the cultural and ecological importance of traditional crops, and ongoing efforts to restore Native foodways in Iowa. Attendees will gain perspective on how history, resilience, and environmental care intersect in Indigenous agriculture. The program invites gardeners and community members alike to consider how cultivating food can also cultivate cultural understanding and long-term sustainability.